Sweet Potato, Apple and Beetroot Puree Watch our video below to see how the Steama locks in vital nutritional content within fruit and vegetables and make this lovely puree. Ingredients 250g of carrots 4 eggs 200ml sunflower oil 100g of raisins or sultanas 50g of walnuts 200g of self-raising flour 2 tsp of mixed spice… Read more »
Swede and Potato Mash Watch and see how easy it is to make this mash using the Masha. Ingredients 2 potatoes 1 swede 20g of butter 1 clove of garlic – crushed 50ml of double cream Salt to taste Ground black pepper Method Peel the potatoes and swedes and cut into chunks. Steam the potatoes and… Read more »
Butternut Squash with Pear and Parsnip Puree Watch this video to learn how to make your baby’s food quickly and easily using the Slica. Ingredients 2 Pears 1 Medium Butternut Squash 2 Parsnips Method Peel the pears, parsnips and butternut squash and then dice with a knife. Steam the ingredients for around 15 minutes until… Read more »
Sweet Potato, Apple and Beetroot Puree Watch our video below to see how the Steama locks in vital nutritional content within fruit and vegetables and make this lovely puree. Ingredients 1 good sized sweet potato 1 sweet apple 1 beetroot (organic and cooked in natural juice) – this saves on the messy peeling Method Peel… Read more »